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cucumber flavor

Listing 1 - 10 from 68 for cucumber flavor

Borage - It's Uses as a Culinary Herb
... Herbs in Cooking Borage is a culinary herb mostly popular in Central Europe. Its light cucumber fragrance is usually suitable for salads prepared from raw vegetables. Sometimes borage is used to ... for the thorny like leaves. Tender leaves and star-shaped flowers have a very mild cucumber flavor. The plant grows wild in Central and Eastern Europe. Boiling, frying and simmering will quickly ...
culinaryherbguide.com

Salad Burnet - It's Uses as a Culinary Herb
... . This herb is grown for the cucumber flavor of its leaflets. Pick these off the stalk and chop for use. There is no cucumber smell, but the flavor is quite strong and can be used anywhere you would normally use its flavor taste alike. The tender, young leaves have the best flavor, they tend ...
culinaryherbguide.com
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Edible Flowers Chart - Home Cooking
... flavor similar to Earl Grey Tea. More info here. Borage Borago officinalis Taste like: light cucumber flavor. More info here. Burnet Sanguisorba minor Tastes like: faint cucumber flavor ...
homecooking.about.com

Herbs
... insect pests. Rapid growth also dilutes the concentration of essential oils that impart the distinctive flavor to the culinary herb. Inadequate fertilizer can severely limit new growth, predisposes the plant ... 24" 12" Grow from seed, self-sowing. Dry, sunny areas. Young leaves in salads for cucumber flavor. Chervil Anthriscus cerefolium 10" 3-6" Sow in early spring. Partial shade Aromatic leaves ...
www.ext.vt.edu

All About Herbs
... open, leaves when young. Dry petals to add color to potpourri, use petals to give flavor to rice, fish, yogurt, butter, cakes. Add petals to creams. Catnip (Catmint) Hardy herbaceous perennial ... or light shade, prefers limey soil. Pick young tender leaves when needed. Use as nutty cucumber flavor in salads, herb butters, soft cheeses, or vegetables. Santolina Hardy evergreen sub-shrub 1-2 ...
www.herbsocietynashville.org

Herbal Vinegars
... Pineapple Sage, Bay, Cinnamon Sticks and Whole Cloves Salad Burnet by itself for a delicate cucumber flavor (Sprinkle on broiled fish) Sage, Cinnamon Sticks, Whole Cloves, Whole Allspice, Peppercorns (Marinate pork) ... , onion and black pepper. Let sit 30 minutes then add remaining ingredients and refrigerate. Cucumber Salad 2 Medium cucumbers 1 Tablespoon salt 1/2 Cup Cilantro herbal vinegar 2 ...
www.io.com

Culinary Herbs
... and the beautiful sky blue flowers have a wonderful, light, cucumber flavor, making them a wonderful addition to salads, garnishes, and cool ... chop to add to salads or vinaigrettes for a wonderful cucumber flavor. It is also delicious when used in soups, potato salad ... , whose leaves provide the familiar cilantro flavor in salsas, and whose seeds add flavor to soups, chili sauces, curries, and other ...
www.petesherbs.com

Herbs: Borage
... to some references.) All parts of the plant have a refreshing cucumber flavor, but because of the thistly hairs, the stem and leaves are ... : bright red tomato soup garnished with thin slices of lemon, cucumber and borage or herbed gazpacho with borage flowers. A salad ... them, overlapping, around the edge of a serving platter. Mound the cucumber mixture in the center of the platter, just covering the ...
www.sallys-place.com

Cucumber
... open-pollinated type, as there are like-named hybrids); they supposedly take heat well; their flavor is said to be almost unique and delicious; and they reportedly have few seeds. Diva ... related to melons (the "Armenian cucumber" is really as much a melon as a cucumber); other well-known members of the family are squash and pumpkins. Cucumber flowers are monoecious (individual flowers are ...
growingtaste.com

Magnolia acuminata, cucumber tree
... Magnolia acuminata, cucumber tree Magnolia acuminata (L.) L. Family: Magnoliaceae Common names: cucumber tree, cucumber magnolia Synonym: M. cordata, Tulipastrum cordatum, T. acuminatum Tree to 18 m (60 ft) tall ... the fruits are bitter, they are said to have been used in the past to flavor whiskey. Magnolia honors the French botanist and horticulturist Pierre Magnol; acuminata refers to the long ...
www.biosurvey.ou.edu




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