Listing 1 - 10 from 71 for freezer containers
Preserving Food: Freezing Fruits
... Containers should be moisture-vapor resistant, durable, easy to seal and should not become brittle at low temperatures. Containers suitable for freezing fruits include plastic freezer containers, flexible freezer ...
edis.ifas.ufl.edu
Preserving Food: Freezing Vegetables
... Containers should be moisture-vapor resistant, durable, easy to seal and should not become brittle at low temperatures. Containers suitable for freezing vegetables include plastic freezer containers, flexible freezer ...
edis.ifas.ufl.edu More from this site
HortNews- November 2004
... into one cup portions. Place in zip closure bags or rigid freezer containers. Leave ½ inch of space at the top of the containers. Label and date each container. Freeze for up to one ...
hortparadise.unl.edu
Selecting, Storing and Serving Ohio Strawberries, HYG-5531-93
... for 3 minutes. Pour jam into freezer containers or canning jars, leaving 1/2 inch space at the top. Cover containers and let stand at room temperature for 24 hours or until jam has set. Store uncooked jams in refrigerator or freezer. They ... weeks in a refrigerator or up to a year in a freezer. Makes 5 or 6 half-pint jars. For more information on preserving ...
ohioline.osu.edu
Ask Extension Database, NDSU Extension Service
... a boiling water bath canner for 5 minutes. Or, juices may be put into rigid freezer containers, leaving one and one-half to two inches headspace and frozen for later use. If ...
www.ext.nodak.edu
Ask Extension Database, NDSU Extension Service
... and stir for 3 minutes. Pour the jelly into cool, sterilized jelly glasses or rigid freezer containers to 1/2 inch from the top and cover tightly. You do not need a ...
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Fruits and Nuts -- July Tips
... to freeze for a year-round supply. Gather young, unsprayed leaves, lay them flat in freezer containers and freeze. When ready to use, scald leaves in boiling water for 30 seconds, then ...
www.ext.vt.edu
Summer Flavor in Any Season - Cooking with Herbs
... you roll a piece between your thumb and forefinger. * After drying, store herbs in airtight containers in a cool, dry place, away from sunlight. * Herbs can also be frozen. Tough-stemmed ... prior to freezing. Then pack the clean leaves into plastic baggies or into freezer containers and place them in the freezer. * Basil should be blanched before freezing, or it will turn black. Simply ...
www.herbalgardens.com
Apples & More-Recipes
... amount, as they lose flavor during freezing. Refrigerate until chilled. Pack cool applesauce into rigid freezer containers to within 1/2-inch from the top and seal. Use a container size suitable ... roll over the edges, making crust even with top of tart pan. Place in the freezer while assembling tart filling. Preheat oven to 425 degrees. In a mixing bowl, combine all ...
www.urbanext.uiuc.edu
Freezer Storage, HYG-5402-94
... materials (aluminum foil, polyethylene bags, freezer film wraps, plastic and metal containers). The shrink- film wrap on meats "breathes" and is not suitable for freezer storage beyond two weeks. Overwrap these packages with a moisture vapor-proof material to prevent freezer ...
ohioline.osu.edu