chard and leaf beet

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Growing vegetables on Leeds allotments - Chard, Leaf Beet
... Chard, Leaf Beet Chard and Leaf Beet » Vegetables » Fruit and Herbs » Techniques » Beekeeping » Seed Catalogues » Links Page » Our Diary » What's new? » Search » Guestbook » Home Page » Back to the Vegetables Index » Beetroot » Spinach » Growing Calendar » Varieties » Storing and ...
www.keirg.freeserve.co.uk

OSU Extension Service and Agricultural Research Station News
... in more carrots for fall and winter harvest. Grow chard for vitamin-rich green Chard, also called Swiss chard, is a close relative of the beet. But unlike most beets, chard is grown for its tasty ... work of art Home gardeners can grow an ever-widening array of leaf, head and butter lettuces, often more economical, nutritious and attractive than many grocery store-sold lettuces. Make the most of ...
extension.oregonstate.edu

The Beet Leafminer
... the underside of the leaf surface. Once the eggs hatch and the larvae emerge, they chew holes through the leaf surface and proceed to feed on the interior tissue of the leaf. Once the ... for the control of aphids and leafhopper on crops such as spinach, beet greens and swiss chard. REFERENCES: University of Alberta, Insect Pests of the Prairies, by Hugh Philip and Ernest Mengersen; 1989. Sustainable ...
gardenline.usask.ca

Collards and Kale, Commercial Vegetable Production Guides, North Willamette Research and Extension Center
... wrapper leaves are left on to protect the center rosette. Kale leaf yield can be as much as 400 cwt/acre. Kale ... 4-month period but leaf harvest may be done weekly when demand is high. A skilled laborer can harvest and bunch 4 boxes/hour ... or modified from USDA Ag. Handbook 66 and other sources) Leafy greens such as collards, kale, rape, Swiss chard, and beet greens are handled like spinach. Because ...
oregonstate.edu

Spinach, Commercial Vegetable Production Guides, North Willamette Research and Extension Center
... to hot summer temperatures and drought, it is popular among some home gardeners. Spinach beet and Swiss chard (Beta vulgaris Cicla group), a form of common table beet or leaf beet, grown for their succulent leaves which can be harvested over an extended period. Swiss chard has large ...
oregonstate.edu More from this site

Swiss Chard
... €™ve chosen Swiss chard this month. Swiss chard—discovered in Switzerland, no surprise there—is a beet with no “beet.” It’s all greens, nutritious and tasty to eat and a pleasure to ... white midribs and large, very dark leaves. The midribs and leaf veins of ‘Ruby Red’ are just that. And ‘Bright Lights’ has midribs of pink, red, bright gold, pale orange, white, and mauve ...
whatcom.wsu.edu

Growing vegetables on Leeds allotments - Diary, April 2004
... April, 2004 And again! More peas sown, salsify, scorzonera, parsley (curled, and two flat leaved), beetroot (Forono, Choggia, and Burpee's Golden), and chard. Running out of things to sow ... almost! And getting ... ; anybody gets their lawn mower out, and I offer to use their mowings! More brassica sown, and Leaf Beet; fruit bushes hoed, with nasturtiums and poached egg plant sown underneath. Halla' ...
www.keirg.freeserve.co.uk

Grow vegetables and herbs in the hoime garden in autumn.
... leaf mustard and cabbage. It is very fast and easy to grow and ... Chard'), and varieties with red stems and purplish leaves. And now a New Zealand plant breeder has developed a strain of silverbeet ('Bright Lights') which produces plants with midribs of many varied colors and ...
www.naturalhub.com

Watch Your Garden Grow - Beet
... and the roots may be pickled for salads or cooked whole, then sliced or diced. Beet juice is a basic ingredient of Russian borscht. The garden beet is closely related to Swiss chard, sugar beet and ... , dark red roots) Early Wonder (52 days; flattened globe shape; dark red, sweet and tender) Lutz Green Leaf (70 days; an heirloom winter-keeper type; purplish red exterior, deep red interior; large ...
www.urbanext.uiuc.edu

Watch Your Garden Grow - Chard
... Serving | Home Preservation | Recipes Chard is a beet that has been chosen for leaf production at the expense of storage root formation. Chard will produce fresh white, yellow or red leaf stalks. It ... of the growing rosette of foliage. Chard goes by many names—Swiss chard, leaf beet, seakettle beet, and spinach beet to name a few. It is a beautiful large-leaf vegetable with wide flat stems ...
www.urbanext.uiuc.edu More from this site

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