butter and cream

Listing 1 - 10 from 208 for butter and cream

Canadian Iris Society - 2002 AIS Awards
... and Jan Sacks) 56 BUTTER AND CREAM (Currier McEwen) 46 DIRIGO BLACK VELVET (John White) 46 SALAMANDER CROSSING (Marty Schafer and Jan Sacks) 43 LOUISON (Calvin Helsley Runners Up: 37 BANISH MISFORTUNE (Marty Schafer and ...
www.cdn-iris.ca

Canadian Iris Society - 2004 AIS Awards
... SIBERIAN 64 FOND KISS (Marty Schafer and Jan Sacks) 62 SOMEBODY LOVES ME (Robert Hollingworth) Runners-up: 57 CARMEN JEANNE (Calvin Helsley) 50 BUTTER AND CREAM (Currier McEwen) SPURIA 42 MISSOURI MOONLIGHT ... Kasperek) 30 ROYAL OVATION (Jim and Vicki Craig) INTERMEDIATE BEARDED 77 RUBY SLIPPERS (Keith Keppel) 64 HARMONIUM (Marky Smith) 57 DUDE (Keith Keppel) 55 JERSEY CREAM (Keith Keppel) 52 BRAT ...
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ECSONG: Recipes in a Nutshell
... garnishing Hard boil the eggs, chill, peel, and halve them. Remove the egg yolks, mash them, and blend with the butter and cream. Add the mustard, nuts, salt and pepper to taste. Mix thoroughly. Spoon the mixture into the egg whites. Arrange on a platter and garnish with ...
www.ecsong.org

botanical.com - A Modern Herbal | Artichoke, Cardoon - Herb Profile and Information
... and served with or without forcemeat in each. Or they may be boiled in milk, and served with cream ... butter and some lemon-juice, simmer this over the fire, stirring it meanwhile with a spoon; and when the butter has been mixed in with the sauce, pour it over the Artichokes, and ...
botanical.com

"Vegetables and Fruits" Books: Titles Beginning With W
... Strawberries & Cream Clark-Brown J Paperback: May, 1999 (Cumberland House Publishing) CDN$ 19.22 (Usually ships in 4 to 6 weeks) or search Abebooks for this book used Wild Vegetables and ... book used Woman's Institute Library of Cookery, Volume 2: Milk; Butter and Cheese; Eggs; Vegetables Woman's Institute of Domestic Arts and S Paperback: November, 2006 (IndyPublish.com) CDN$ 66.88 (Usually ...
growingtaste.com

Recipes - Home Cooking Food information, history, and recipes for the home cook.
... and crispy fried onions. Grill it with a garlic herb compound butter and you reach even greater gastronomic heights. This is good enough for dinner, and ... cream of mushroom soup and crispy fried onions on top. If you wish, you may substitute frozen or fresh green beans, non-fat or low-fat milk, and low-sodium cream ...
homecooking.about.com

Putting the Food Guide Pyramid on Your Table—Fats and Sweets
... of sugar. Use reduced-fat sour cream, cream cheese, and mayonnaise. Use low-fat or nonfat yogurt, buttermilk, or nonfat cottage cheese for sauces, dips, and salad dressings. If a sauce ... Butter and Margarine,” American Heart Association web site, http://www.americanheart.org/presenter.jhtml?identifier=4776, downloaded November 3, 2004. Follow the Food Guide Pyramid for daily food choices and ...
ohioline.osu.edu

Growing Requirements and Uses of Biennials and Perennial Herbs
... , vinegar, butter, cottage cheese, and cream cheese; garnish. Clary sage Salvia sclarea 5' 24" Sun Grow from seed; biennial. Leaves in omelets, fritters, and stews; flavoring of beers and wines; ... layering Seasoning for meat, vegetable and egg dishes; stuffings. Sage, pineapple Salvia elegans 48" 24" Sun Stem cuttings Attracts hummingbirds; teas; potpourri; cream cheese; jams, jellies. Santolina ...
www.ces.ncsu.edu

Open Directory - Home: Cooking: Fruits and Vegetables: Apples
... butter and cinnamon. Baked Apples in Butter Brandy Sauce - These apples make their own sauce, which is decadent over vanilla ice cream. Baked Cinnamon Apple - Provides step by step instructions with photos and ...
dmoz.org

Open Directory - Home: Cooking: Fish and Seafood
... and cream. Home Preservation of Fish - Fact sheet from Ohio State University on how to freeze, can, and smoke fresh fish. How to Poach Thin Fish Fillets - A microwave recipe using fish fillets, butter, and cream. How To Smoke Fish - A how-to smoke fish guide for three types of smoked fish. Hot-smoking, Cold-smoking and making lox are covered. ...
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